
Mezze Platter for Eight
A massive, shareable lunch spread featuring hummus, falafel, and fresh Mediterranean sides.
Nutrition per serving
395
Calories
15g
Protein
44g
Carbs
19g
Fat
Ingredients
- 2 cupsHummus
- 24Falafel balls, cooked
- 6 piecesPita bread, cut in triangles
- 1 cupKalamata olives
- 1 cupFeta cheese cubes
- 2 cupsGrape tomatoes
- 1 cupTzatziki sauce
- 12Dolmas (stuffed grape leaves)
Instructions
- 1
Arrange the hummus and tzatziki in small bowls in the center of a large platter.
- 2
Surround the bowls with warmed pita triangles and falafel.
- 3
Distribute the olives, feta, tomatoes, and dolmas in the remaining spaces.
- 4
Garnish the hummus with a drizzle of olive oil and paprika.
- 5
Let guests build their own small plates from the components.
Nutrition Facts
Amount Per Serving
% Daily Value *
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
💡 Tips for Mezze Platter for Eight
- • This recipe packs well for meal prep — store in airtight containers.
- • Grate cheese fresh rather than pre-shredded for better melting and flavor.
- • This is a great recipe for beginners — don't overthink it, just have fun!
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