Lemon Garlic Shrimp Scampi
Succulent shrimp tossed in a buttery lemon sauce with al dente linguine.
Word Recipe Kitchen
Tested & verified by our culinary team
20 minsEasy2 servings
Nutrition per serving
410
Calories
28g
Protein
45g
Carbs
13g
Fat
Ingredients
- 1/2 lbLarge Shrimp, peeled
- 4 ozLinguine
- 3 clovesGarlic, minced
- 2 tbspButter
- 2 tbspFresh Parsley
- 1 tbspLemon Juice
Instructions
- 1
Boil noodles in salted water until al dente.
- 2
Melt butter in a pan and saute garlic for 30 seconds.
- 3
Add shrimp and cook until pink and opaque.
- 4
Toss in cooked pasta, lemon juice, and parsley.
- 5
Season with salt and red pepper flakes.
Nutrition Facts
Servings 2Serving Size 1
Amount Per Serving
Calories410
% Daily Value *
Total Fat 13g17%
Saturated Fat 5.9g30%
Trans Fat 0g
Cholesterol 150mg50%
Sodium 310mg13%
Total Carbohydrate 45g16%
Dietary Fiber 4g14%
Sugars 6.8g
Protein 28g56%
Vitamin A 500 IUVitamin C 28 mgCalcium 45 mgIron 1.2 mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
💡 Tips for Lemon Garlic Shrimp Scampi
- • This recipe packs well for meal prep — store in airtight containers.
- • Don't let garlic burn — add it after other aromatics and cook briefly.
- • Roll citrus on the counter before juicing to get more juice out.
- • This is a great recipe for beginners — don't overthink it, just have fun!
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