Huevos Rancheros

    Huevos Rancheros

    A classic Mexican breakfast featuring crispy tortillas, fried eggs, and warm salsa roja.

    Word Recipe Kitchen

    Tested & verified by our culinary team

    30 minsMedium2 servings

    Nutrition per serving

    480

    Calories

    22g

    Protein

    45g

    Carbs

    24g

    Fat

    Ingredients

    • 4Corn Tortillas
    • 4Eggs
    • 1 cup, cookedBlack Beans
    • 1 cupSalsa Roja
    • 2 tbspCotija Cheese

    Instructions

    1. 1

      Lightly fry tortillas in a pan until slightly crisp.

    2. 2

      Spread warm black beans over the tortillas.

    3. 3

      Fry eggs sunny-side up and place one on each tortilla.

    4. 4

      Smother with warm salsa and top with cheese.

    Nutrition Facts

    Servings 2Serving Size 1

    Amount Per Serving

    Calories480

    % Daily Value *

    Total Fat 24g31%
    Saturated Fat 10.8g54%
    Trans Fat 0g
    Cholesterol 185mg62%
    Sodium 310mg13%
    Total Carbohydrate 45g16%
    Dietary Fiber 9g32%
    Sugars 6.8g
    Protein 22g44%
    Vitamin A 500 IUVitamin C 8 mgCalcium 220 mgIron 1.2 mg

    * Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

    💡 Tips for Huevos Rancheros

    • • Prepare ingredients the night before for a quicker morning routine.
    • • Use room-temperature eggs for more even cooking and better volume.
    • • Grate cheese fresh rather than pre-shredded for better melting and flavor.

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