Lemon Garlic Shrimp Scampi

    Lemon Garlic Shrimp Scampi

    Zesty shrimp tossed with linguine and a buttery garlic-herb sauce.

    Word Recipe Kitchen

    Tested & verified by our culinary team

    20 minsEasy4 servings

    Nutrition per serving

    460

    Calories

    29g

    Protein

    54g

    Carbs

    14g

    Fat

    Ingredients

    • 1 lbLarge shrimp
    • 12 ozLinguine pasta
    • 6 mincedGarlic cloves
    • 1/4 cupFresh parsley
    • 1/4 cupWhite wine

    Instructions

    1. 1

      Boil pasta until al dente.

    2. 2

      Sauté garlic and shrimp in butter and oil for 3 minutes.

    3. 3

      Splash in wine and lemon juice, simmering for 1 minute.

    4. 4

      Toss pasta and parsley into the sauce and serve.

    Nutrition Facts

    Servings 4Serving Size 1

    Amount Per Serving

    Calories460

    % Daily Value *

    Total Fat 14g18%
    Saturated Fat 4.2g21%
    Trans Fat 0g
    Cholesterol 150mg50%
    Sodium 310mg13%
    Total Carbohydrate 54g20%
    Dietary Fiber 4g14%
    Sugars 8.1g
    Protein 29g58%
    Vitamin A 200 IUVitamin C 8 mgCalcium 45 mgIron 1.2 mg

    * Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

    💡 Tips for Lemon Garlic Shrimp Scampi

    • • Let meat rest for 5 minutes after cooking to keep it juicy.
    • • Don't let garlic burn — add it after other aromatics and cook briefly.
    • • Save a cup of pasta water — the starch helps bind sauces.
    • • This is a great recipe for beginners — don't overthink it, just have fun!

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